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If you’re looking for bitters with a spicy bite, then the Aromatic option from Angostura is for you. While the exact recipe is a secret you’ll taste the clove, cardamom and cinnamon instantly. A little black pepper, orange and coffee will linger after your last sip.
I mean, the Manhattan, the Old Fashioned—where would we be without bitters? And Angostura has been making some of the best for over 100 years. While others come close, there's something unique about Angostura.
Developed as a tonic by German surgeon in 1824, Angostura's recipe remains a closely guarded familial secret. In fact, only one person knows the full recipe at any given time. The brand's roots trace back to Venezuela, with a move to Trinidad in 1875. Their iconic label bears a Vienna World's Fair medal from 1873.