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When it comes to Campari there is something for every taste bud to enjoy. There’s sweetness, herabcousness, spiciness and of course, bitterness. It is literally a party in your mouth that everyone - from blood orange and cherry to honey and clove - is invited.
Here are three great reasons to love Campari: Negroni, Manhattan and Americano. Join us and raise your glass to this great Italian bitter.
Since Gaspere’s wild experiment in 1860 yielded Campari, the recipe hasn’t been altered. From the 1920s to today Camapri has embraced art, creating some of the most iconic drinks campaigns ever imagined.