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Unlike a London Dry gin, Plymouth gins tend to taste more earthy. This one from Plymouth Gin has woody flavours with a hint of menthol, thanks to the cardamom. For balance, their botanical mix includes a full-flavoured orange from Spain, which you’ll definitely notice.
You've got to love a gin brand that proudly champions a whole style of gin. Plymouth has been holding it down for generations, crafting some of the finest gin in the world and embodying the essence of Plymouth-style gin. Our love affair with Plymouth began years ago when we had a martini at one of our beloved, now-closed NYC hangouts, the Manhattan Inn.
You can’t talk about Plymouth Gin without first mentioning that it is the oldest working distillery in England and has been the gin we know today since 1793. It’s an earthy gin compared to its close cousin, the London Dry, thanks mainly to its emphasis on root ingredients. While a heritage brand, its taste is as relevant as ever—just ask the World Spirit Awards, who have handed Plymouth 11 medals since 2006.