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Enjoy this gin’s citrus-forward taste which is amplified through its herbaceous flavours of thyme. It’s vapour-infused with fresh lemons and thyme, and also incorporates coriander seeds, orris root, and angelica root in its botanicals. This gin was awarded Gold at the Australian Gin Awards and also claimed Gold at the Cathay Pacific Hong Kong International Wine & Spirit Competition.
When a distillery says their gin is best enjoyed poolside, well they have our attention. This gin is summer in a bottle, bursting with the flavours of thyme and citrus. At 43% ABV, this gin shines when paired with tonic water and a refreshing grapefruit slice or mixed into a delightful sour cocktail.
Patient Wolf Gin is a small-batch gin distillery located in Melbourne, Australia. The founders, Matt Argus and Dave Irwin, have been friends since childhood and decided to pursue their passion for gin together. They have a strong focus on sustainability, using locally sourced ingredients and producing minimal waste.